Herd ’23: 15-16 March, Bendigo Surrounded by flood water last year Monique and Mark Bryant tried something new. The third-generation dairy farmers from northern Victoria used a synchrony program to join their heifers. Northern Victorian dairyfarmer, Monique Bryantwill...

Herd ’23: 10-11 March, Bendigo Breeding and genetic improvement could help the dairy industry boost its sustainability credentials. And this is vital for meeting market expectations, now, and into the future. That’s what Bega Cheese Executive Chairman Barry Irvin will...